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[프로메가 Webinar] 2016년 6월 28일 오후 1시
Advances in Genetically Modified Food and Ingredient Authentication Testing

Join us for this webinar that will highlight current and advanced techniques for the detection of genetically modified (GM) events in food and food ingredients and the importance of high quality DNA to the process.
 
Understanding the importance of these key scientific elements will help regulators and food-testing labs make better-informed decisions about food quality and comply with local and regional food labeling.
 
You will learn:
Advanced approaches for GM food and ingredient authentication testing
Current regulations and requirements for food and ingredient labeling of GMO containing food and ingredients
The importance of DNA extraction for molecular based approaches to food and feed testing
The role of laboratory automation for efficient DNA extraction and analysis

Attendees will have an opportunity to chat live with Promega experts during and after this webinar presentation.

Who should attend:
- Lab directors, lab technicians, program managers, and food and seed testing laboratories
- Food testing labs that want to improve the efficiency and cost-effectiveness of their analysis
- Scientists performing GMO screening of feeds and food products
- Food technologists developing new techniques to improve existing food safety testing techniques

Not able to attend the webinar?

Register anyway - All registrants will receive an email following the webinar with links to the webinar recording, a pdf of the slide presentation and additional information you may find helpful.

View previous webinar recordings or see what type of webinars are coming soon.

본메일은발신전용메일입니다. 본 webinar 관련하여문의사항이있으면 프로메가담당자에게 문의주시기바랍니다.

프로메가학술담당: TechServiceKR@promega.com

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