산업동향
Nutritional Market
- 등록일1999-12-29
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자료발간일
1999-12-29
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출처
FROST
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원문링크
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키워드
#Nutritional
Nutritional Market
Total Nutraceuticals and Functional Foods Market;
Revenue Forecasts(U.S>), 1994-2004
Nutritional Supplements ($ Million) |
Activity-Based Foods ($ Million) |
Functional Beverages ($ Million) |
Total Revenues ($ Million) |
|
1994 |
1,790 |
203 |
691 |
2,685 |
1995 |
2,058 |
232 |
747 |
3,038 |
1996 |
2,429 |
264 |
814 |
3,508 |
1997 |
2,793 |
304 |
879 |
3,977 |
1998 |
3,213 |
350 |
950 |
4,513 |
1999 |
3,791 |
399 |
1,035 |
5,225 |
2000 |
4,473 |
454 |
1,128 |
6,057 |
2001 |
5,144 |
509 |
1,219 |
6,873 |
2002 |
5,865 |
570 |
1,304 |
7,740 |
2003 |
6,744 |
633 |
1,395 |
8,.773 |
2004 |
7,689 |
703 |
1,507 |
9,899 |
Compound Annual Growth Rate |
15.7% |
12.3% |
8.0% |
14.0% |
출처; Frost & Sullivan's Nutraceuticals(US) 2/99, p.3-2
Total Pharmaceuticals Supplement Market;
Market Engineering Measurements (U.S.), 1998
Measurement |
Trend Value |
Trend |
Market Age |
Market Development |
- |
Total market size |
$4.513 Billion |
- |
Potential market revenues by 2004 |
$9.899 Billion |
- |
Historical growth rate(1994-1997) |
15percent |
- |
Projected growth rate(1998-2004) |
14percent |
- |
Market saturation(current/potential users) |
35percent |
Increasing |
Replacement Rate |
High |
Increasing |
Price Sensitivity |
High |
Decreasing |
Consumer Units |
Low |
Increasing |
Number of products |
High |
Stable |
Competitors(active market competitors for total market in 1998) |
>100 |
Decreasing |
Degree of competitions |
High |
Increasing |
Degree of technical change |
High |
Increasing |
Customer Satisfaction |
Low |
Increasing |
Customer loyalty |
Low |
Increasing |
Market concentration(% market share of top two competitors) |
<30 percent |
Stable |
Price to perfomance |
High |
Decreasing |
Product development time |
6-12 months |
Decreasing |
Time to market |
12-18months |
Decreasing |
Major
current distribution channel(direct/indirect) |
Indirect |
- |
Food Processing Company Presence |
Marginal |
Increasing |
Pharmaceutical Company Presence |
Low |
Up |
Independent product development companies |
Low |
Increasing |
출처; Frost & Sullivan's Nutraceuticals (US) 2/99, p3-4
Nutraceuticals Supplement Market;
Market Engineering Measurements (U.S.), 1998
Measurement |
Trend Value |
Trend |
Market Age |
Market Development |
- |
Total market size |
$3.213 Billion |
- |
Potential market revenues by 2004 |
$7.689 Billion |
- |
Historical growth rate(1994-1997) |
15percent |
- |
Projected growth rate(1998-2004) |
15.7percent |
- |
Market saturation(current/potential users) |
39percent |
Increasing |
Replacement Rate |
High |
Increasing |
Price Sensitivity |
High |
Decreasing |
Consumer Units |
Low |
Increasing |
Number of products |
High |
Stable |
Competitors(active market competitors for total market in 1998) |
>30 |
Decreasing |
Degree of competitions |
High |
Increasing |
Degree of technical change |
High |
Increasing |
Customer Satisfaction |
Low |
Increasing |
Customer loyalty |
Low |
Increasing |
Market concentration(% market share of top two competitors) |
<45 percent |
Stable |
Price to perfomance |
High |
Decreasing |
Product development time |
6-12 months |
Decreasing |
Time to market |
6-12 months |
Decreasing |
Major
current distribution channel(direct/indirect) |
Indirect |
- |
Food Processing Company Presence |
Marginal |
Increasing |
Pharmaceutical Company Presence |
Low |
Up |
Independent product development companies |
Low |
Increasing |
Nutritional Supplement Market;
Market Drivers Ranked in Order of Impact(U.S.),1998-2004
H=High, M=Medium, L=Low
Rank |
Driver |
1-2 Years |
3-4 Years |
5-7 Years |
1 |
Nutritional label are driving consumer awareness |
H |
H |
H |
2 |
Higher Medical costs drive need for preventive healthcare |
H |
H |
H |
3 |
Consumer acceptance of 3'Gs: Garlic, Ginseng and Ginko |
H |
H |
M |
4 |
Acceptance in Europe lend credibility to supplements in U.S. |
H |
M |
M |
5 |
Private label supplements cater to large household needs |
H |
M |
M |
6 |
Health and Specialty food stores cater to individual buyers |
H |
M |
M |
7 |
Increase mass media coverage drives spurs category interest |
H |
M |
M |
8 |
Concern over diet related diseases spurs category interest |
H |
H |
H |
9 |
Growing awareness of alternate medicine remedies by mainstream healthcare organizations |
H |
M |
L |
10 |
Development of functional herbal supplements drives consumer acceptance |
H |
M |
L |
출처; Frost & Sullivan's Nutraceuticals (US) 2/99, p4-3
Nutritional Supplement Market;
Market Drivers Restraints Ranked in Order of Impact(U.S.),1998-2004
H=High, M=Medium, L=Low
Rank |
Restraint |
1-2 Years |
3-4 Years |
5-7 Years |
1 |
Consumer concern over product legitimacy limits market size |
H |
H |
H |
2 |
Supplement abuse can cause nutrient toxicity |
H |
H |
H |
3 |
Consumers favor low price points over brand loyalty |
H |
M |
M |
4 |
Regulations aimed at curbing sub standard products may stall growth of nutritional supoplements |
H |
H |
M |
5 |
Lack of patentable products is a barrier to entry for major pharmaceutical and food manufactures |
H |
H |
H |
6 |
Growing interest in natural and organic foods is likely to cannibalize the market for supplements |
L |
L |
M |
7 |
Negligible efforts to promote consumer awareness limits the size of potential consumers |
H |
M |
M |
8 |
High advertising and stocking costs limit participation of small and mid size market players in retail channels |
M |
M |
H |
9 |
Processing negatively influences product effectiveness and stability |
H |
H |
L |
10 |
Slower economic growth stalls consumer interest in supplements |
H |
M |
L |
출처; Frost & Sullivan's Nutraceuticals (US) 2/99, p4-7
Nutritional Supplement Market;
Percent of Revenues by Product Type(U.S.),1998-2004
Product
Type |
1998(%) |
2004(%) |
Herbal & Botanicals |
33 |
38 |
Free Fatty Acids |
5 |
8 |
Phytonutrients |
8 |
12 |
Natural Pharmaceuticals |
25 |
23 |
Multi-Vitamins |
29 |
19 |
Total |
100 |
100 |
(비용으로 환산하면)
1998 |
2004 |
|||
($ Million) |
(%) |
($ Million) |
(%) |
|
Herbal & Botanicals |
1060 |
33 |
2922 |
38 |
Free Fatty Acids |
161 |
5 |
615 |
8 |
Phytonutrients |
257 |
8 |
923 |
12 |
Natural Pharmaceuticals |
803 |
25 |
1768 |
23 |
Multi-Vitamins |
932 |
29 |
1461 |
19 |
Total |
3213 |
100 |
7689 |
100 |
Nutritional Supplement Market;
Retail Store and Mass Merchandiser Revenue Forecasts
for Selected Supplements(U.S.), 1998-2004
Product Type |
1998 Revenues ($ Million) |
2004 Revenues ($ Million) |
Revenue Growth rate (%) |
Ginko Biloba |
105 |
283 |
18 |
Ginseng |
98 |
193 |
12 |
Garlic |
86 |
138 |
10 |
Echinacea |
60 |
139 |
15 |
St.John's Wort |
55 |
148 |
18 |
Saw Palmetto |
20 |
44 |
14 |
Grape Seed Extract 12 |
12 |
24 |
12 |
Primrose Oil |
10 |
20 |
12 |
Cranberry |
10 |
18 |
10 |
Kava |
10 |
35 |
23 |
Valerian |
8 |
19 |
15 |
Pygeum |
5 |
11 |
14 |
Black Cohosh |
5 |
17 |
23 |
Total |
476 |
1,089 |
15 |
출처; Frost & Sullivan's Nutraceuticals (US) 2/99, p4-14
Fuctional Beverages Market;
Market Engineering Measurements (U.S.), 1998
Measurement |
Trend Value |
Trend |
Market Age |
Market Development |
- |
Total market size |
$0.950 Billion |
- |
Potential market revenues by 2004 |
$1.507 Billion |
- |
Historical growth rate(1994-1997) |
22percent |
- |
Projected growth rate(1998-2004) |
8percent |
- |
Market saturation(current/potential users) |
50percent |
Increasing |
Replacement Rate |
High |
Increasing |
Price Sensitivity |
High |
Decreasing |
Consumer Units |
Low |
Increasing |
Number of products |
High |
Stable |
Competitors(active market competitors for total market in 1998) |
15 |
Decreasing |
Degree of competitions |
-
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